Wagyu Beef Yakiniku Beef Kitchen Yokohama Menu
ENG）■Course
Anniversary Dessert Plate from Beef Kitchen
We will prepare an anniversary plate with advance reservation. Beautifully arranged seasonal fruits and seasonal ice cream to celebrate your special day.
$ JP¥1,100
Beef Kitchen Course with All-You-Can-Drink
This is Beef Kitchen’s classic course. Please enjoy Beef Kitchen’s carefully selected meats.
$ JP¥8,600
Lunch Set A with One Drink
A great value lunch set available only at lunch time. Includes one drink and a small portion of various cuts. *Free rice refills.
$ JP¥3,500
Lunch Set B with One Drink and Dessert
A great value lunch set available only at lunch time. Includes one drink, dessert, and even yukhoe (Korean-style raw beef). You can enjoy small portions of various cuts. *Free rice refills, one drink included, dessert included.
$ JP¥4,300
Premium Course ※Meal Only (Available in limited quantities on the day)
This is the Beef Kitchen Special Course featuring rare cuts of Wagyu beef and carefully selected ingredients. Recommended for important occasions such as anniversaries and business entertainments. *Available in limited quantities on the day.
$ JP¥9,000
Premium Course with All-You-Can-Drink (Available in limited quantities on the day)
This is the Beef Kitchen Special Course featuring rare cuts of Wagyu beef and carefully selected ingredients. Recommended for important occasions such as anniversaries and business entertainments. *Available in limited quantities on the day.
$ JP¥11,000
Beef Kitchen Course (Meal Only)
This is Beef Kitchen’s classic course. Please enjoy Beef Kitchen’s carefully selected meats.
$ JP¥6,600
ENG）■ Assorted Selected Wagyu Beef
Assorted Marbled Beef
Please choose sauce or salt ・Premium Kalbi (Beef Short Ribs) ・Zabuton (Chuck Flap) ・Tomosankaku (Tri-tip) ・Kurasita (Chuck Roll) ・Nakaochi Kalbi (Boneless Short Rib) ×2
$ JP¥3,380
Assorted Lean Beef
Please choose sauce or salt ・Misuji (Top Blade) ・Shinshin (Inside Round) ・Rump ・Kuri (Chuck Tender) ・Tonbi (Beef Neck)
$ JP¥2,780
ENG）■ Recommended Dishes
Large Sirloin ※Sukiyaki Set Available Separately (+200 yen)
Add a Sukiyaki set (egg + rice ball) for an extra 200 yen with the large sirloin, and enjoy the sirloin in sukiyaki style.
$ JP¥1,850
Yukhoe Salt/Sauce
You can choose the flavor: salt or sauce.(Please mix and enjoy with the egg.)
$ JP¥1,200
Milk Bottle Dessert
Almond Tofu / Egg Pudding / Organic Pumpkin Pudding / Each 430 yen
$ JP¥430
ENG）■BEER
Sapporo Black Label
$ JP¥650
Sapporo Black Label Mega
$ JP¥1,220
Premium Alcohol-Free
Non-Alcoholic
$ JP¥610
ENG）HIGHBALL
Hakushu Highball
$ JP¥1,100
Ichiro’s Malt
$ JP¥930
Dewar’s Highball
$ JP¥550
Dewar’s 12-Year Highball
$ JP¥640
Dewar’s Highball Mega
$ JP¥1,000
Ginger Highball
$ JP¥600
Cola Highball
$ JP¥600
Citric Acid Highball
$ JP¥600
中）HIGHBAL
白州Highball
$ JP¥1,100
杜瓦士12年Highball
$ JP¥640
杜瓦士Highball Mega
$ JP¥1,000
ENG）■ Tea Cocktail
Oolong Tea Cocktail
$ JP¥580
Kyoto Ippodo Brown Rice Tea Cocktail or Kyoto Ippodo Gencha Soda Cocktail
$ JP¥580
Satsuma Black Tea Cocktail
$ JP¥580
ENG）■Sour
Lemon Sour
$ JP¥580
Weiss Sour
$ JP¥580
Okinawan Pineapple Sour
$ JP¥580
Citric Acid Sour
$ JP¥600
ENG）■ Plum Wine
Plum Wine
$ JP¥680
ENG）■SHOCHU
(Barley) Shizenmugi
$ JP¥680
(Sweet Potato) Yachiyoden (White/Black)
$ JP¥700
ENG）■ Makgeolli
Jinro Makgeolli
$ JP¥540
Seoul Makgeolli
$ JP¥660
Kinusara
$ JP¥3,280
ENG）■ Original Cocktails
Ito Farm Mandarin Sour
$ JP¥750
Kyoto Ippodo Roasted Green Tea Lemon Tea Sour
$ JP¥750
Kyoto Ippodo Roasted Green Tea Beer
$ JP¥750
Makgeolli Beer
$ JP¥750
ENG）■WHITE WINE
I'm Chardonnay from Southern France Bottle
$ JP¥5,500
ENG）■RED WINE
I'm Grenache from Southern France Bottle
$ JP¥5,500
Mysterious Diggings Pinot Noir Bottle
$ JP¥9,900
ENG）SOFT DRINK
Kyoto Ippodo Roasted Green Tea Lemon Tea Soda
$ JP¥740
Non-Alcoholic Lemon Sour
$ JP¥500
Non-Alcoholic Okinawan Pineapple Sour
$ JP¥500
Ginger Ale
$ JP¥500
Ito Farm Mandarin Juice
$ JP¥640
100% Orange Juice
$ JP¥430
100% Apple Juice
$ JP¥430
Coca-Cola
$ JP¥500
Oolong Tea
$ JP¥430
Satsuma Black Tea
$ JP¥430
Kyoto Ippodo Brown Rice Tea
$ JP¥430
Fuji Mineral Water (380ml)
$ JP¥500
Fuji Mineral Water (780ml)
$ JP¥880
San Pellegrino (250ml)
$ JP¥680
San Pellegrino (750ml)
$ JP¥1,100
ENG)■ Classic / Standard
Premium Tongue (Limited Quantity)
The quantity available for order is limited depending on stock availability.
$ JP¥1,850
Sliced Tongue with Green Onion
$ JP¥1,400
Kalbi (Beef Short Ribs)
$ JP¥1,400
Assorted Cuts (Limited Quantity)
$ JP¥1,100
ENG）■ Premium Selection
Today's Premium Selection
$ JP¥1,850
Premium Harami Thick Cut (Limited Quantity)
The quantity available for order is limited depending on stock availability.
$ JP¥2,400
Premium Harami Thin Cut
The quantity available for order is limited depending on stock availability.
$ JP¥2,400
Thick-Cut Sirloin with Garlic Butter Soy Sauce
$ JP¥1,850
ENG）■ Sold in Sets of 2 Slices
Premium Kalbi (Special Beef Short Ribs)
Choose between Salt Sauce or Regular Sauce
$ JP¥1,100
Tomosankaku (Tri-Tip)
Choose between Salt Sauce or Regular Sauce
$ JP¥1,100
Zabuton (Chuck Flap)
Choose between Salt Sauce or Regular Sauce
$ JP¥1,400
Kurasita (Chuck Roll)
Choose between Salt Sauce or Regular Sauce
$ JP¥1,200
Tonbi (Beef Neck)
Choose between Salt Sauce or Regular Sauce
$ JP¥800
Misuji (Top Blade)
Choose between Salt Sauce or Regular Sauce
$ JP¥1,100
Rump
Choose between Salt Sauce or Regular Sauce
$ JP¥1,000
Shinshin (Inside Round)
Choose between Salt Sauce or Regular Sauce
$ JP¥1,000
Kuri (Chuck Tender)
Choose between Salt Sauce or Regular Sauce
$ JP¥800
Kamenoko Yaki-Shabu with Ponzu Sauce
$ JP¥920
ENG)■ Offal
Liver
$ JP¥980
Tripe
$ JP¥1,200
Offal
$ JP¥1,200
Heart
$ JP¥800
ENG）■PORK
Takumi Pork Toro
$ JP¥880
Takumi Pork Belly
$ JP¥880
Takumi Pork Sausage
$ JP¥550
ENG）■ With Meat
Ssam Lettuce Set
$ JP¥480
Green Onions to Enhance Your Yakiniku
$ JP¥280
ENG）■Salad･Vegetable
Fresh Vegetable Salad
$ JP¥800
King Oyster Mushroom
$ JP¥490
Broccoli
$ JP¥490
New Potatoes
$ JP¥490
Grilled Vegetables of the Day
$ JP¥490
ENG）■ Appetizers
Yukhoe (Raw Beef) Salt/Sauce
$ JP¥1,200
Potato Salad with Smoked Egg
$ JP¥600
Chanja (Spicy Fermented Fish Innards)
$ JP¥500
Korean Seaweed
$ JP¥380
ENG）Kimuchi
Napa Cabbage Kimchi
$ JP¥550
Kkakdugi (Cubed Radish Kimchi)
$ JP¥550
Yam Kimchi
$ JP¥550
Assorted Kimchi Platter
$ JP¥990
ENG）Namul
Assorted Namul
$ JP¥990
Bean Sprout Namul
$ JP¥490
Komatsuna Namul
$ JP¥490
Bracken Fern Namul
$ JP¥490
ENG）■NOODLE
Gomtang Ramen
※Half Size 540 yen
$ JP¥900
Yukgaejang Noodles
※Half Size 540 yen
$ JP¥900
Cold Noodles (Naengmyeon)
※Half Size 540 yen
$ JP¥900
Plum Somen Noodles
※Half Size 420 yen
$ JP¥600
ENG）■Soup
Egg Soup
Half Size 330 yen
$ JP¥550
Wakame Seaweed Soup
Half Size 330 yen
$ JP¥550
Yukgaejang Soup
Half Size 480 yen
$ JP¥790
Gomtang Soup
Half Size 480 yen
$ JP¥790
ENG）■Rice
Bite-sized Wagyu Tendon Curry Rice
$ JP¥280
Wagyu Tendon Curry Rice
$ JP¥550
Yukgaejang Soup with Rice
Half Size 540 yen
$ JP¥900
Gomtang Soup with Rice
Half Size 540 yen
$ JP¥900
Steamed Rice
Large Serving 310 yen
$ JP¥220
Stone-Grilled Bibimbap
$ JP¥1,100
Yukhoe Bibimbap (Raw Beef Bibimbap)
$ JP¥1,100
Garlic Stone-Grilled Bibimbap
$ JP¥1,100
ENG）■Dessert
Monaka Ice Cream
Chestnut with Skin or Vanilla Ice Cream
$ JP¥440
Almond Tofu
$ JP¥430
Kyoto Egg Pudding
$ JP¥430
Organic Pumpkin Pudding
$ JP¥430
Seasonal Sherbet
$ JP¥430
The Wagyu Beef Yakiniku Beef Kitchen Yokohama Menu offers an unforgettable dining experience with a focus on premium Wagyu beef. Located in the heart of Yokohama, the menu features a range of expertly grilled cuts of Wagyu, perfect for anyone who appreciates rich flavors and tender textures. Whether you’re indulging in the perfectly marbled Wagyu or enjoying other Japanese barbecue specialties, the menu caters to all tastes with an assortment of mouthwatering options. From sizzling skewers to savory sides, every dish is designed to highlight the quality of the ingredients, allowing the natural flavors to shine through. With a warm, inviting atmosphere, the restaurant promises not only exceptional food but also a memorable meal that keeps guests coming back for more.